Calder, Philip.: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

A comparison of strength and muscle mass increases during resistance training in young women

Chilibeck, Philip D., Calder, Aaron W., Sale, Digby G., Webber, Colin E.

Journal:

European Journal of Applied Physiology

Year:

1997

Language:

english

File:

PDF, 151 KB

english, 1997

2

Immune Function and Micronutrient Requirements Change over the Life Course

Maggini, Silvia, Pierre, Adeline, Calder, Philip

Journal:

Year:

2018

Language:

english

File:

PDF, 1.64 MB

english, 2018

3

Expert consensus document: The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

Hill, Colin, Guarner, Francisco, Reid, Gregor, Gibson, Glenn R., Merenstein, Daniel J., Pot, Bruno, Morelli, Lorenzo, Canani, Roberto Berni, Flint, Harry J., Salminen, Seppo, Calder, Philip C., Sander

Journal:

Nature Reviews Gastroenterology and Hepatology (formerly Nature Clinical Practice Gastroenterology and Hepatology)

Year:

2014

Language:

english

File:

PDF, 871 KB

english, 2014

4

Omega-3 fatty acids and inflammatory processes: from molecules to man

Calder, Philip C.

Journal:

Biochemical Society Transactions

Year:

2017

Language:

english

File:

PDF, 596 KB

english, 2017

5

Nutrition, immunity and COVID-19

Calder, Philip C

Journal:

BMJ Nutrition, Prevention & Health

Year:

2020

File:

PDF, 828 KB

2020

6

Pharmacology and therapeutics of omega-3 polyunsaturated fatty acids in chronic inflammatory disease

Yates, Clara M., Calder, Philip C., Ed Rainger, G.

Journal:

Pharmacology & Therapeutics

Year:

2014

Language:

english

File:

PDF, 669 KB

english, 2014

7

ESPEN guideline on clinical nutrition in the intensive care unit

Singer, Pierre, Blaser, Annika Reintam, Berger, Mette M., Alhazzani, Waleed, Calder, Philip C., Casaer, Michael, Hiesmayr, Michael, Mayer, Konstantin, Montejo, Juan Carlos, Pichard, Claude, Preiser, J

Journal:

Clinical Nutrition

Year:

2018

Language:

english

File:

PDF, 2.45 MB

english, 2018

8

Omega-3 polyunsaturated fatty acids and inflammatory processes: Nutrition or pharmacology?

Calder, Philip C.

Journal:

British Journal of Clinical Pharmacology

Year:

2012

Language:

english

File:

PDF, 1.54 MB

english, 2012

9

Markers to measure immunomodulation in human nutrition intervention studies

Albers, Ruud, Antoine, Jean-Michel, Bourdet-Sicard, Raphaëlle, Calder, Philip C., Gleeson, Michael, Lesourd, Bruno, Samartín, Sonia, Sanderson, Ian R., Van Loo, Jan, Vas Dias, F. Willem, Watzl, Bernha

Journal:

British Journal Of Nutrition

Year:

2005

Language:

english

File:

PDF, 416 KB

english, 2005

10

Yeast-derived β-1,3/1,6 glucan, upper respiratory tract infection and innate immunity in older adults

Fuller, Richard, Moore, Michael V., Lewith, George, Stuart, Beth L., Ormiston, Rory V., Fisk, Helena L., Noakes, Paul S., Calder, Philip C.

Journal:

Year:

2017

Language:

english

File:

PDF, 721 KB

english, 2017

11

Health relevance of the modification of low grade inflammation in ageing (inflammageing) and the role of nutrition

Calder, Philip C., Bosco, Nabil, Bourdet-Sicard, Raphaëlle, Capuron, Lucile, Delzenne, Nathalie, Doré, Joel, Franceschi, Claudio, Lehtinen, Markus J., Recker, Tobias, Salvioli, Stefano, Visioli, Franc

Journal:

Ageing Research Reviews

Year:

2017

Language:

english

File:

PDF, 1.10 MB

english, 2017

12

n−3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases 1–3

Calder, Philip C

Journal:

American Journal of Clinical Nutrition

Year:

2006

Language:

english

File:

PDF, 335 KB

english, 2006

13

Is it time to separate EPA from DHA when using omega-3 fatty acids to protect heart and brain?

Deckelbaum, Richard J., Calder, Philip C.

Journal:

Current Opinion in Clinical Nutrition & Metabolic Care

Year:

2020

File:

PDF, 349 KB

2020

14

Polyunsaturated fatty acids, inflammation, and immunity

Philip C. Calder

Journal:

Year:

2001

Language:

english

File:

PDF, 256 KB

english, 2001

15

Feeding the immune system

Calder, Philip C.

Journal:

Proceedings of The Nutrition Society

Year:

2013

Language:

english

File:

PDF, 597 KB

english, 2013

16

Update on the Relationship of Fish Intake with Prostate, Breast, and Colorectal Cancers

Sala-Vila, Aleix, Calder, Philip C.

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2011

Language:

english

File:

PDF, 207 KB

english, 2011

17

Marine omega-3 fatty acids and inflammatory processes: Effects, mechanisms and clinical relevance

Calder, Philip C.

Journal:

Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids

Year:

2015

Language:

english

File:

PDF, 1.58 MB

english, 2015

18

Effects of purified eicosapentaenoic and docosahexaenoic acids in nonalcoholic fatty liver disease: Results from the WELCOME* study

Scorletti, Eleonora, Bhatia, Lokpal, McCormick, Keith G., Clough, Geraldine F., Nash, Kathryn, Hodson, Leanne, Moyses, Helen E., Calder, Philip C., Byrne, Christopher D.

Journal:

Year:

2014

Language:

english

File:

PDF, 571 KB

english, 2014

19

Understanding Omega-3 Polyunsaturated Fatty Acids

Calder, Philip C., Yaqoob, Parveen

Journal:

Postgraduate Medicine

Year:

2009

Language:

english

File:

PDF, 1.05 MB

english, 2009

20

Influence of marine n-3 polyunsaturated fatty acids on immune function and a systematic review of their effects on clinical outcomes in rheumatoid arthritis

Miles, Elizabeth A., Calder, Philip C.

Journal:

British Journal Of Nutrition

Year:

2012

Language:

english

File:

PDF, 172 KB

english, 2012

21

Impact of high dosen-3 polyunsaturated fatty acid treatment on measures of microvascular function and vibration perception in non-alcoholic fatty liver disease: results from the randomised WELCOME trial

McCormick, Keith G., Scorletti, Eleonora, Bhatia, Lokpal, Calder, Philip C., Griffin, Michael J., Clough, Geraldine F., Byrne, Christopher D.

Journal:

Year:

2015

Language:

english

File:

PDF, 4.53 MB

english, 2015

22

A review of the potential health benefits of pine nut oil and its characteristic fatty acid pinolenic acid

Xie, Kayin, Miles, Elizabeth A., Calder, Philip C.

Journal:

Journal of Functional Foods

Year:

2016

Language:

english

File:

PDF, 661 KB

english, 2016

23

Vitamin E function and requirements in relation to PUFA

Raederstorff, Daniel, Wyss, Adrian, Calder, Philip C., Weber, Peter, Eggersdorfer, Manfred

Journal:

British Journal Of Nutrition

Year:

2015

Language:

english

File:

PDF, 410 KB

english, 2015

24

Olive oil in parenteral nutrition

Sala-Vila, Aleix, Barbosa, Vera M, Calder, Philip C

Journal:

Current Opinion in Clinical Nutrition & Metabolic Care

Year:

2007

Language:

english

File:

PDF, 144 KB

english, 2007

25

Monitoring nutrition in the ICU

Berger, Mette M., Reintam-Blaser, Annika, Calder, Philip C., Casaer, Michael, Hiesmayr, Michael J., Mayer, Konstantin, Montejo, Juan Carlos, Pichard, Claude, Preiser, Jean-Charles, van Zanten, Arthur

Journal:

Clinical Nutrition

Year:

2018

Language:

english

File:

PDF, 781 KB

english, 2018

26

Immunomodulatory role of branched-chain amino acids

Bonvini, Andrea, Coqueiro, Audrey Y, Tirapegui, Julio, Calder, Philip C, Rogero, Marcelo M

Journal:

Nutrition Reviews

Year:

2018

Language:

english

File:

PDF, 697 KB

english, 2018

27

Are There Benefits from the Use of Fish Oil Supplements in Athletes? A Systematic Review

Lewis, Nathan A, Daniels, Diarmuid, Calder, Philip C, Castell, Lindy M, Pedlar, Charles R

Journal:

Advances in Nutrition: An International Review Journal

Year:

2020

File:

PDF, 550 KB

2020

28

PASSCLAIM1—Gut health and immunity

John H. Cummings, Jean-Michel Antoine, Fernando Azpiroz, Raphaelle Bourdet-Sicard, Per Brandtzaeg, Philip C. Calder, Glenn R. Gibson, Francisco Guarner, Erika Isolauri, Daphne Pannemans, Colette Short

Journal:

European Journal of Nutrition

Year:

2004

Language:

english

File:

PDF, 1.01 MB

english, 2004

29

The Impact of Common Gene Variants on the Response of Biomarkers of Cardiovascular Disease (CVD) Risk to Increased Fish Oil Fatty Acids Intakes

Madden, Jacqueline, Williams, Christine M., Calder, Philip C., Lietz, Georg, Miles, Elizabeth A., Cordell, Heather, Mathers, John C., Minihane, Anne Marie

Journal:

Annual Review of Nutrition

Year:

2011

Language:

english

File:

PDF, 519 KB

english, 2011

30

Omega-3 polyunsaturated fatty acids and human health outcomes

Philip C. Calder, Parveen Yaqoob

Journal:

Year:

2009

Language:

english

File:

PDF, 187 KB

english, 2009

31

Fatty acids and inflammation: The cutting edge between food and pharma

Philip C. Calder

Journal:

European Journal of Pharmacology

Year:

2011

Language:

english

File:

PDF, 451 KB

english, 2011

32

Whole-blood culture is a valid low-cost method to measure monocytic cytokines — A comparison of cytokine production in cultures of human whole-blood, mononuclear cells and monocytes

Camilla T. Damsgaard, Lotte Lauritzen, Philip C. Calder, Tanja M.R. Kjær, Hanne Frøkiær

Journal:

Journal of Immunological Methods

Year:

2009

Language:

english

File:

PDF, 532 KB

english, 2009

33

Does Early Exposure to Long Chain Polyunsaturated Fatty Acids Provide Immune Benefits?

Philip C. Calder

Journal:

The Journal of Pediatrics

Year:

2010

Language:

english

File:

PDF, 80 KB

english, 2010

34

Influence of yeast-derived 1,3/1,6 glucopolysaccharide on circulating cytokines and chemokines with respect to upper respiratory tract infections

Richard Fuller, Hamza Butt, Paul S. Noakes, Julian Kenyon, Tat Shing Yam, Philip C. Calder

Journal:

Year:

2012

Language:

english

File:

PDF, 285 KB

english, 2012

35

The effect of fatty acids on leucocyte subsets and proliferation in rat whole blood

Parveen Yaqoob, Eric A. Newsholme, Philip C. Calder

Journal:

Nutrition Research

Year:

1995

Language:

english

File:

PDF, 830 KB

english, 1995

36

Polyunsaturated fatty acids and inflammatory processes: New twists in an old tale

Philip C. Calder

Journal:

Year:

2009

Language:

english

File:

PDF, 165 KB

english, 2009

37

The relationship between the fatty acid composition of immune cells and their function

Philip C. Calder

Journal:

Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA)

Year:

2008

Language:

english

File:

PDF, 267 KB

english, 2008

38

Differential effects of short-chain fatty acids on proliferation and production of pro- and anti-inflammatory cytokines by cultured lymphocytes

Claudia R Cavaglieri, Anita Nishiyama, Luis Claudio Fernandes, Rui Curi, Elizabeth A Miles, Philip C Calder

Journal:

Year:

2003

Language:

english

File:

PDF, 106 KB

english, 2003

39

Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial

Frank Thies, Jennifer MC Garry, Parveen Yaqoob, Kittipan Rerkasem, Jennifer Williams, Cliff P Shearman, Patrick J Gallagher, Philip C Calder, Robert F Grimble

Journal:

Year:

2003

Language:

english

File:

PDF, 124 KB

english, 2003

40

Self priming from distinctive and caricatured faces

Andrew J. Calder, Andrew W. Young, Philip J. Benson, David I. Perrett

Journal:

British Journal of Psychology

Year:

1996

Language:

english

File:

PDF, 1.34 MB

english, 1996

41

Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats

Barros, Karina V., Carvalho, Patricia O., Cassulino, Ana P., Andrade, Iracema, West, Annette L., Miles, Elizabeth A., Calder, Philip C., Silveira, Vera L.F.

Journal:

Clinical Nutrition

Year:

2013

Language:

english

File:

PDF, 930 KB

english, 2013

42

Eicosanoid Protocolsby Elias A. Lianos

Review by: Philip C. Calder

Journal:

Quarterly Review of Biology

Year:

2000

Language:

english

File:

PDF, 411 KB

english, 2000

43

Cost Effectiveness of Streetworks' Needle Exchange Program of Edmonton

Philip Jacobs, Peter Calder, Marliss Taylor, Stanley Houston, L. Duncan Saunders and Terry Albert

Journal:

Canadian Journal of Public Health / Revue Canadienne de Sante'e Publique

Year:

1999

Language:

english

File:

PDF, 1.15 MB

english, 1999

44

Modulation of immune function by dietary fatty acids

Miles, Elizabeth A., Calder, Philip C.

Journal:

Proceedings of The Nutrition Society

Year:

1998

Language:

english

File:

PDF, 1.95 MB

english, 1998

45

Dietary factors and low-grade inflammation in relation to overweight and obesity

Calder, Philip C., Ahluwalia, Namanjeet, Brouns, Fred, Buetler, Timo, Clement, Karine, Cunningham, Karen, Esposito, Katherine, Jönsson, Lena S., Kolb, Hubert, Lansink, Mirian, Marcos, Ascension, Margi

Journal:

British Journal Of Nutrition

Year:

2011

Language:

english

File:

PDF, 1.08 MB

english, 2011

46

Session 3: Joint Nutrition Society and Irish Nutrition and Dietetic Institute Symposium on ‘Nutrition and autoimmune disease’ PUFA, inflammatory processes and rheumatoid arthritis

Calder, Philip C.

Journal:

Proceedings of The Nutrition Society

Year:

2008

Language:

english

File:

PDF, 216 KB

english, 2008

47

Undernutrition, infection and immune function

Calder, Philip C., Jackson, Alan A.

Journal:

Nutrition Research Reviews

Year:

2000

Language:

english

File:

PDF, 241 KB

english, 2000

48

The American Heart Association advisory on n-6 fatty acids: evidence based or biased evidence?

Calder, Philip C.

Journal:

British Journal Of Nutrition

Year:

2010

Language:

english

File:

PDF, 46 KB

english, 2010

49

The Use of n-3 Polyunsaturated Fatty Acids as Therapeutic Agents for Inflammatory Diseases

Journal:

Immunology Endocrine & Metabolic Agents - Medicinal Chemistry (Formerly Current Medicinal Chemistry - Immunology Endocrine & Metabolic Agents)

Year:

2009

Language:

english

File:

PDF, 247 KB

english, 2009

50

The Classical Authors since 1900: Platnauer's "Fifty Years of Classical Scholarship". Part I || The Classical Authors since 1900: Platnauer's "Fifty Years of Classical Scholarship". A Review-Article

Review by: S. Dow, William M. Calder, III, Gerald F. Else, Philip W. Harsh and P. Diamandopoulos

Journal:

The Classical Weekly

Year:

1956

Language:

english

File:

PDF, 1.11 MB

english, 1956